Pizzeria Pezzo General Manager, White Bear, Minnesota

Created 05/05/2024
Reference 11450935
Job type Full Time
Country United States
State Minnesota
City White Bear
Zip 55110
Salary Competitive
This position will oversee 2 Pizzeria Pezzo locations:

Woodbury - 8505 Valley Creek Rd. Woodbury, MN 55125

White Bear Lake - 2143 4th St. White Bear Lake, MN 55110

("Floating") GENERAL MANAGER JOB DESCRIPTION:

Do you have a passion for food? Love pizza or Italian food? Looking for some job variety - restaurant duties coupled with administrative duties? If so, this is the perfect job for you!

Pizzeria Pezzo is a "scratch-kitchen" restaurant, specializing in Italian cuisine, with a special focus on artisanal coal-fired and Chicago-style deep-dish pizza. We currently have two locations in the Twin Cities, in White Bear Lake and Woodbury with a third location opening soon in Edina.

Pizzeria Pezzo is seeking a "Floating" General Manager for our growing company, that will act as the General Manager on-duty, as needed at each of the two locations, "floating" between the two locations as needed. This position will report directly to the owners of the company and includes general oversight for both our White Bear Lake and Woodbury locations. Responsibilities include company administrative duties (payroll, AP, benefits) and restaurant general managerial shift duties.

Administrative work will consist of entering weekly payroll, calculating tips, reviewing employee hours, and processing payroll. This individual will also collect invoices, scan all invoices into the system, and be sure all invoices/licenses/accounts payable are paid accurately and in a timely manner. Benefits duties consist of entering eligible employees into the benefits database and making sure deductions are accurately auto-generated.

As general manager, this individual will be responsible for overseeing, directing, evaluating, and coordinating the planning of necessary restaurant staff to achieve stated objectives, and maintaining consistency across all locations. Objectives include ensuring the success and continuous improvement of restaurant financials, employee retention and relations, guest service and satisfaction, food quality and consistency, and restaurant cleanliness and sanitation. All objectives must be attained while ensuring Pezzo is in full compliance with all applicable federal, state, and local laws, codes, and regulations.
Employer Kowalski's Markets

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